Shinjuku Restaurant Tour Experience | Sushi, Wagyu, Tempura in Tokyo

What Unique Sushi Japanese Really Order

 

I Tried EVERY Sushi in Japan 🍣 Inside Tokyo's Conveyor Belt Restaurants

 

Teen Saves Grandpa's Sushi Restaurant With TikTok

Here’s how one teen helped save his grandpa’s sushi restaurant with his viral TikTok video 🍣
 

Trying MASSIVE SUSHI PLATE at Costco | JAPAN Costco FOOD TOUR With John Daub!

Met up with my good friend John Daub from Only in Japan and went to the local Costco where GIANT Sushi plates and surprisingly delicious burgers reside.
 

FIRST SUSHI EXPERIENCE in Japan With John Daub From "Only in Japan"

 I don't eat sushi, but I thought I'd give it a try since I've been to Japan a few times already. I met up with my friend John from "Only in Japan" so he can show me what sushi is all about. I have to say I liked the tuna a lot! With his help, I had a great and fun experience at Sushizanmai.

What Owning a Sushi Restaurant in Japan is Like

Sushi is an iconic Japanese cuisine beloved by nearly all. But what’s it like to own a sushi restaurant in Japan? I spent a week with the owner of a top sushi restaurant to uncover life behind the scenes and discover the one thing NEVER to do in front of a sushi chef.

 

Japanese Sandwiches, better than Sushi or Ramen?

Japanese food is legendary from sushi to tempura to street food like takoyaki, but Japan also does an amazing sandwich that might surprise you! Whether it's from convenient stores or gourmet restaurants with decades of culinary experience, the Japanese Sandwich is an art. It's like taking the best of Japanese cuisine and making is finger food between two pieces of crustless bread.

Bluefin Tuna (Maguro) Story | Sea to Sushi Shop

Japan's most prized bluefin tuna comes from a town called Ōma where a HON-MAGURO auctioned in Tsukiji once fetched $1.4M (2003). Oma Maguro is a brand. Just the location it's caught increases the price of the tuna by as much as 20%! I traveled to the town on the tip of Japan's Honshu Island in Aomori prefecture to find out if the taste lives up to its reputation.

Japanese Conveyor Belt Sushi Menu ー Cheese Burgers, Steak, Ramen?

Japan's conveyor Belt Sushi restaurants called kaitenzushi 回転寿司 in Japanese are a favorite with everybody. Yes, I said everybody! From babies and young kids, pregnant mothers and people who can't eat raw fish, kaitenzushi is the answer. You can find something to eat here. These conveyor belt restaurants are now all around the world but in Japan, the menu is huge!

Micro Sushi Experience | Tokyo's Smallest Meal ★ ONLY in JAPAN

Sushi may be Japan's most popular food. There are all kinds of sushi -- high end to cheap, high-tech conveyor belt sushi to supermarket and convenient store sushi. There's nigiri, maki, gunkan, narezushi, temaki ... It's all pretty good and each offers a unique experience, but add this one to the list.

The sliver of fish is rested on a 1/3rd sized grain of rice. My guess is that it's 1/300th the size of normal sushi since the rice is only 30% the size of 1 full grain! It requires special chopsticks to position it and a real challenge for any sushi chef.

Japanese Drive-Thru Sushi & Ramen Experience

Japan is a country of convenience, and if you have a car, you'll find loads of restaurants outside the cities offering drive thru service. What's unique is more than the food - sushi, ramen, gyudon, fast food - it's the reason why Japanese go to a drive thru.

Tokyo's Maguro Sushi Set, the A5 Wagyu Steak of the Sea

Maguro (Tuna) Sushi is best eaten in Japan, of course, and no place is fresher than Tsukiji Market ー but wait! The tuna auction has moved to Toyosu 3km / 1.8mi down the road and Tsukiji market is closed, right? Not exactly. Tsukiji’s inner market (where the main fish market was located) is gone but the outer market is open where some of the best sushi shops in Tokyo still exist! One of them is Sushi Zanmai, my favorite chain shop where price meets quality for an excellent everyday sushi fix. Joining me to rate the maguro sushi is Mikey Chen from Strictly Dumpling who is having sushi for the first time. Before trying it at the high end places, it's best to try it here.

Japan sushi tycoon pays record tuna price

A Japanese sushi boss has paid a record $3.1m (£2.5m) for a giant tuna at the first new year's auction in Tokyo's new fish market.

Self-styled "Tuna King" Kiyoshi Kimura bought the 278kg (612lbs) bluefin tuna, which is an endangered species.

He spent more than twice the previous record of $1.4m, which he paid in 2013.

Wholesalers and sushi company owners often pay high prices for the best fish at the first pre-dawn auction of the new year.

"I bought a good tuna," Mr Kimura told AFP after the auction.

History Of Sushi

Cool food data transmission project scans real food and “prints” them onto your plate

So how will it work? Scanning food is a relatively simple process, but recreating it is what the team is currently pouring all its efforts into.

Like its namesake, the Pixel Food Printer stacks tiny 5-millimeter cubes of colored, flavored gelatin in the shape of scanned food. Ultra-precision machinery ensures that all the cubes go to the right places.